Subak Abian Blue Moon - Organic (Bali)

PEAT, BAKING CHOCOLATE, CLEAN

Producer

Subak Abian Blue Moon Cooperative — Kintamani Highlands, Bali
Grown by the Subak Abian Blue Moon cooperative in the volcanic highlands of Kintamani, Bali, this organic coffee reflects centuries-old Balinese harmony between land and community. Farmers use traditional wet-hulling and shade-grown cultivation, supported by natural composting and shared irrigation systems. Their dedication to sustainability and ritual care results in a cup that embodies balance, sweetness, and serene island character.

Region

Coffees from Kintamani, Bali are known for their syrupy body, bright citrus tones, and smooth chocolate finish. Fertile volcanic soil, abundant rainfall, and high altitude combine to produce clean, full-bodied coffees with gentle spice and tropical fruit complexity.

Altitude: 1,200–1,600 m.a.s.l.
Varietal: Typica & Bourbon (Arabica)
Soil: Volcanic ash and sandy loam, mineral-rich

A "wanderer" in the coffee world is someone curious and open--ready to explore beyond the basics but still wants a gentle guide along the way. They crave discovery, but not chaos. Think of it as an introduction to adventure--your coffee passport to the world of specialty coffee.

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