Red Label, Single Origin (China)
Red Label, Single Origin (China)
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fruit, booze, spice, oak, nut, cocoa
One of our favorite annual, limited releases comes with our Lunar New Year selection! Our current featured selection comes by referral from Torch Coffee Labs, a facilitator of education and coffee certification labs throughout Asia. This selection come from Ximeng, Yunnan, China.
Producer | Torch Coffee - Black Sheep
Elevation | 1,400 - 1,600 MASL
Process | Double Anaerobic Natural Processed
*This is such a unique profile that take you on an adventure unlike your average cup!
Dosage recommendations:
Drip, 8g per 5oz coffee
8oz ~27 servings
32oz ~108servings
Espresso, 18g per double shot
8oz ~12 servings
32oz ~48 servings
From our partners:
Every family has a wild child who won’t conform or take the traditional path, if coffee were people, this would definitely be the wild child. If you have the courage to get to know one of the wild ones, they’re usually a lot of fun.
Been a long time since we found some awesome Chinese coffees. Here in the USA, its easy to think of tea from China but few have had their coffee. On the rare side even though they have been growing it for 100+ years! Mostly purchased by domestic and closer markets, with only a recent emphasis on specialty offerings. An origin you should not overlook on your drinking journey around the globe & through your roaster.
Photos 3-8 from Burman Coffee Traders
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Wanted to try something different and off the cuff. In comes red label “lunar new year” for this limited time roast. MAN. First off the smell of the coffee smacks your nose just right. Had everyone around me saying “damn that smells good” yup. The taste… even better! This is not an everyday brew, it’s very wild. Sweet as first sip, the oak flavor comes in later as it cools down for me.
I am happy with my purchase, excited to try more as new roasts come out. Added to the arsenal, nice switch up from the norms.